What is an Epidemiologist, and What Vital Role Does He or She Play in Food Poisoning Outbreaks?
An epidemiologist is a public health professional who studies the patterns, causes, and effects of health and disease conditions in...
Tony Coveny has been practicing infectious disease litigation exclusively for more than a decade, settling cases against major agro-industrial companies, international suppliers, and domestic distributors and manufacturers. Tony Coveny, alongside Ron Simon, has tried cases against restaurants, distributors, national manufacturers, and foreign corporations to recover damages for their clients. From the main office in Houston, which he manages, he speaks to potential and current clients on a daily basis.
Having been a professor of Public Administration and American Government, with his Doctorate from the University of New Mexico, he also works with local and state health departments to investigate food borne illnesses and to trace the pathogens to their source. He has authored hundreds of on-line articles, as well as law review articles, most of which deal with food safety.
J.D. University of Houston – 2007
Ph.D. University of New Mexico, Political Science; statistical analysis – 2002
M.A. University of New Mexico, Latin American Studies – 1997
BA, Seattle Pacific University, History and Political Science – 1994
An epidemiologist is a public health professional who studies the patterns, causes, and effects of health and disease conditions in...
Foodborne illnesses caused by pathogens such as Escherichia coli (E. coli), Listeria monocytogenes, and Salmonella are significant public health concerns....
Ron Simon & Associates – is a team of highly experienced food poisoning litigation attorneys with over $750 Million in victories for our clients.
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